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Getting Saucy with Our Brewhouse Sauces

Although we prefer spice, we like to get a little saucy from time to time as well, here at Old Town Spice Shop. You see, we’re not your typical herbs and spices shop or hot sauce store for that matter. This is precisely why we’ve created our own line of Brewhouse Sauces.

Our Brewhouse Sauces are a line of unique hot sauces, mustards, BBQ sauces, and easy-to-make marinades and dressings created by your friendly local spice enthusiasts here at Old Town Spice Shop. The saucy part is that they’re all made with local craft beers.

And get this…we’ll be unveiling more sauces throughout the upcoming year. We currently have 3-4 recipes nearly finished with a lot of fun, new, and tasty flavors each with corresponding local lore. So stay tuned.

Get the scoop below on each of our tasty sauces and choose which suits you best!



Jack Slade’s Revenge – Jack Slade was a Stage Master of Virginia Dale, CO and a notorious gunslinger. Just as notorious is our hot sauce, crafted using Bock from Gilded Goat Brewing Company and sweetened with pineapple; this Carolina Reaper sauce definitely brings the heat.

Robbers Roost Hot Sauce – Robbers Roost was a notorious hideout for outlaws in the 1860’s. Possibly where $60,000 in army payroll gold was buried after being stolen by six masked outlaws. Our sauce is crafted using Irish Red from Maxline Brewing. Add this sauce to eggs, meat, or veggies to bring a subtle, flavorful heat.

Beer Jelly

NoCo Beer Jelly – Delicious served with a variety of meats and cheeses or used as a glaze for roasting pork or chicken. The flavor of each beer jelly is true to the style of beer used.

Oils and Vinegars

Arbequina Extra Virgin Olive Oil – This oil has low bitterness, is moderately pungent, and is the perfect for dressing salad greens or dipping spices. Milled from 100% California grown olives.

Premium Balsamic Vinegar – This balsamic vinegar offers a richness and depth of flavor, this balsamic vinegar is great with a salad, drizzled over fruit, or with dipping spices.


Balsamic Honey Marinade
– A savory marinade with a touch of honey sweetness that results in tender juiciness. Simply add 3 oz hot water to contents and shake well. Then add 6 oz cooking oil and shake well. Marinate chicken, pork, or beef for 3-4 hours.

Garlic Herb Marinade – You’ll want to try this robust, Italian flavored marinade that makes a great alternative to bottled dressings. This one is especially delicious used with flank steak or london broil. It will liven up any type of grilled protein or veggie.

Sesame Soy Ginger Marinade – A simple, yet delicious and versatile marinade that gives distinctive Asian flavor to chicken, beef, pork, shrimp, or veggies.



Auntie Stone’s Mustard – Named after Elizabeth “Auntie” Stone, one of the founding mothers of Fort Collins, this tasty mustard is crafted using Guinness Extra Stout and can be spread on a bratwurst, added to deviled eggs or enjoyed on a sandwich.

Sleeping Giant Spicy Mustard – Legend tells of a sleeping giant that was cut down to access the Valley of Contentment, creating what is now known as Horsetooth Rock. This spicy mustard is crafted using Grimm Brothers Brewhouse Dunkel Lager, Fearless Youth and is fantastic for spicing up any sandwich, pork chop, or bratwurst.

BBQ Sauce


The Fair Store Bourbon BBQ – Named for Bootlegger, Frank Miller, this BBQ sauce is perfect for chicken, pulled pork, or slow cooked ribs. Sweet, with a hint of smoke and a buttery finish.

There you have it, our entire line of Brewhouse Sauces. Try one or try them all. All of our Brewhouse hot sauces, mustards, marinades and dressings are for sale online and in our Spice Store in Fort Collins, CO.